Kimbo Extra Cream Espresso Beans 1kg
Kimbo Extra Cream espresso is the most popular espresso choice for coffee lovers from Naples and around the world. This espresso is sweet, has a dense crema, and a balanced body. It will please any palate.
This blend of Robusta/Arabica from Brazil, Central America, and Asia has moderate roast profile. It's a great base for Latte Cappuccino and Flat Whites.
Product Description
Kimbo Espresso Bar Extra Cream is a high-quality blend of coffee beans that produce an aromatizing espresso with a rich crema. Its carefully selected Robusta and Arabica beans are able to hit the sweet-point of acidity/sweetness and provide an intense flavor. The result is an espresso base that shines in Lattes, Cappuccinos, and Flat Whites.
1 kg of coffee beans is made up of 40 % Arabica and 60 percent Robusta coffee beans from Central and South America, complemented with an amount of Indian Robusta. This blend makes an exceptionally strong espresso that has sweet and fruity notes, which are seasoned with pepper and cinnamon. This blend is balanced and perfect to use in a fully automatic coffee machine. It is also suitable for drinks made with milk.
The coffee is delivered you in a biodegradable natural fiber bag that can be reused many times. This helps reduce the use of cardboard packaging. This helps to preserve the integrity of the environment and is a great choice for your customers who value sustainability. The coffee is gluten-free, and contains no artificial flavors or preservatives.
Origin
Kimbo extra cream has a subtle scent and a sweet flavor. The result of a meticulous selection of the raw ingredients, it achieves the perfect balance between sweetness and acidity. The blend is rounded by a lingering crema and a balanced body. It will please every palate.
This blend of Robusta/Arabica originates from Brazil, Central America, and Asia is medium roasted and has a full body and hits the sweet spot of sweetness and creamy. It produces a thick great crema and an excellent espresso base that is great in flat whites, lattes, and cappuccinos. This is the number one selling blend in the Kimbo professional range.
The beans are selected with great care from the best coffee-growing regions in the world and carefully roasted to make an outstanding coffee. The beans are carefully blended into the perfect blend and utilized in fully automated machines. The Kimbo product line has been a success for more than 50 years due to a commitment to the past and a commitment to the highest quality standards.
Kimbo can provide an extensive selection of top-rated Italian cappuccinos and espresso mixes for all types of espresso machines. Kimbo also supports local farmers and producers in the areas where it operates.
The ingredients used to make this high-quality coffee come from the region that aids in the development of the region. This helps to conserve the environment and reduce the impact on the area. This is why all our products are packed in glass and paper, which reduces the need for unnecessary cardboard packaging.
Roast
Kimbo Extra Cream, a premium blend of beans with an exquisite aroma and slightly sweet flavor is a blend of coffee that is of the highest quality. The beans used for this blend are carefully selected and expertly roasted to give you a taste that is truly extraordinary. The result is a full and full-bodied espresso with an intense crema that lasts on the palate. This is the perfect option for those who love traditional Italian espresso and cappuccino.
This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This assures that the coffee is full bodied and reaches the sweet spot of acidity and sweetness. The roast creates a gorgeous crema. This makes it perfect for milk-based coffee drinks like cappuccinos or caffe lattes.
The roasting process is conducted in close cooperation with coffee farmers from the countries that are producing it. Kimbo's experts Kimbo choose only the best raw materials from the coffee-growing areas. The beans are then meticulously prepared before being roasted in the factory of Naples. Professional tasters scrutinize the coffee after roasting to ensure it is of high quality and consistency. Kimbo's experts aim to achieve the perfect balance between acidity, sweetness and body.
A roast that is too dark may cause the coffee to turn bitter and unpleasant. The roasting process must therefore be carefully monitored and controlled to achieve the most effective results. Kimbo employs the latest technology and sophisticated equipment to achieve the best possible results. The company also has its own laboratory to monitor the roasting process. This ensures that the coffee is produced according to meet the highest standards required by the customer, and that it is produced according to strict guidelines.
Kimbo's coffee Kimbo is a top-quality product that can be used in any type of coffee maker. Kimbo also has its own cafe where it serves delicious coffee and other dishes. The coffee is also available in capsules, which can be used with the Nespresso system. The coffee is available in light-roasted Crema Classico and dark roasted Crema Intenso. Try both of these types to determine which is your preferred.
Flavor
The blend of top rated coffees produces a delicious espresso with a dense and sweet crema. It is perfect for making specialties made of milk such as cappuccino or latte macchiato. It is characterized by a perfect balance of sweetness and acidity. The flavor is enriched by fruity notes and a hint of the flavor of licorice. Its well-balanced body and long-lasting crema, and its rich flavor will satisfy any palate.
This coffee is unique and stands out from other Kimbo products due to the fact that it is made entirely from arabica beans. It is more mild than the typical Kimbo range. The result is a drink that can be enjoyed throughout the day long without losing the distinctive taste of Neapolitan Espresso culture.
Kimbo Extra Cream is the workhorse of the range and is an excellent base for your espresso creations. It is robust and completely dependable, punching above its weight through milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection and expert blending of Robusta and Arabica beans with a medium roast profile. The resultant coffee hits the sweet spot of creaminess and sweetness acidity and provides a full body, producing a superb crema and an excellent espresso base that is great in cappuccinos, lattes and flat whites. Its thick, long-lasting crema and well-balanced body make it an excellent choice for all coffee drinkers.